Kitchen pros 2.0 | Fridays I 13:15 - 15:15 | from S1

3-weeks course. From 14.03.2025. 120 minutes per session.

Designed for young cooking enthusiasts in the Secondary who already know the basics and are eager to dive deeper into the culinary arts. In this exciting course, children will embark on a culinary journey around the globe, exploring diverse flavors and cooking techniques from different cultures. They will master intermediate skills, create delicious dishes and expand their palates with new ingredients and recipes.

Get ready to cook, taste, and explore like a pro!